We are a company founded by chefs on a mission to bring better spices to kitchens and counter tops. Spices are produce that come from living plants and deserve great care. We order whole spices in small quantities to avoid them sitting on shelves going stale, and we go to work every day in our small factory in Asheville, NC roasting, grinding, and packing fresh spices by hand to order to ensure freshness and lasting flavour.
Ultimate Backyard BBQ 10 Pack
Fun in the sun can only mean one thing - grillin' and chillin' (ok, so two things!) This collection has everything you need for the ultimate backyard barbecue, minus the slip n' slide of course. You'll be the grandmaster of the grill with these 10 flavour-packed blends with limitless possibilities! Lemon Pepper Chicken and Chilli Lime Margaritas anyone?
- This pack includes:
- Blackening Rub
- Carne Asada Rub
- Jerk Seasoning
- Lemon Pepper Seasoning
- Modena Balsamic Rub
- Buxton Hall Barbeque Rib Rub
- And many more spices, each with a ton of uses!
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Small BatchAt Spicewalla, we order whole spices directly from quality suppliers in small quantities, ensuring that your spices are not sitting in a warehouse going stale. As soon as we receive an order, we go to work roasting, grinding, and packing fresh that day. |
FreshAt our factory, we're roasting and grinding everything ourselves. Much like coffee, roasting whole spices and grinding them fresh brings out pungent flavors and aromas. You wouldn't buy pre-ground coffee, keep it on your shelf in a jar for three years, and then expect it to taste good, would you? Why do your spices deserve anything less? |
Chef-DrivenFounded and run by talented chefs, it is the pursuit of superior flavor and taste that drives us. We carry that same taste-making approach when it comes to selecting our spices and creating our own delicious signature blends. |
Flavor Inside and OutPacked just as you might see them in India, our tins keep your spices fresh and your kitchen counter stylish. With a variety of collections with tins in eye-catching colors, you can have as much fun with your spices as we do. |
